Thursday, December 18, 2008

A Chocolate Tradition Thrives in Sicily

One of the perks of my job is learning about all of the amazing producers that we represent. We were tasting chocolates from Antica Dolceria Bonajuto at work this morning and I thought I would share this article about them. If this doesn't make you want to get on the next plane to come and visit us, I don't think I can help you.

I'll be heading out there in March, hope to have some cool pics to share then!

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